ANKO FOOD MACHINE CO., LTD.

Service perfection, quality superiority, and ever-resting research and development are the core enterprise spirits of ANKO. Responding to both customers and international market demands, we never stop to make innovation for machine function and quality improvement, accompany with accurate and in-time after service. To improve quality control, ANKO has been certified with ISO9001 since 1999, and many series of our machines are CE approved. To speed up our service, ANKO has more than 10 service points in cooperation with regional agents globally to timely assist our customers not only for hardware, like parts and maintenance, but also for software, like recipe consultant. Quality assured tailor made machines tagged with reasonable price have won ANKO good reputation and have established ANKO as well-known Taiwan leading brand. Till 2018, ANKO have successfully exported to 112 countries. In order to increase production efficiency, quality, and R&D duration, ANKO has relocated to our newly completed office and factory buildings. We are ready to provide you with better and faster service experience.


[Announcement about Fraudulent Emails and Internet Scams]
ANKO is aware of current fraudulent emails circulating and targeting ANKO customers or some companies.
Please note that ANKO will only send you an email through "@anko.com.tw" and "@ankofoodtech.com".
If you receive an email from someone claiming to be from ANKO like the example of this email below, or any other suspicious emails, do not reply those emails. Please contact ANKO by the phone number or forward it to "anko @anko.com.tw" to check the authenticity and/or delete it.
Recently, online phishing scams are very common. ANKO reminds you to pay attention to them. Thank you.


Company History
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Established in 1978 with the macrobiotic diet trend, Anko Food Machine Co, Ltd. began from manufacturing electric free automatic seed sprouters for families and restaurants. Standing out for compact design, easy operation, and reasonable price, the sprouters had good sales and reputation around the world.

In 1985, Robert OuYoung, Chairman of ANKO, received customer request of making fully automatic spring roll machine. He sensed the business potential and believed Chinese dim sum would become popular though out the world, since then he started to lead ANKO to transform into professional Chinese dim sum machine developer and manufacturer.

In 1992, Robert set ANKO's vision to become the most professional ethnic food machine manufacturer in the world. ANKO thus enhanced RD team to design food equipment for East Europe, North and South America, South-East Asia, Middle East, Africa, etc.

After 1998, ANKO extends the supply range from frozen food machines to specialized bakery machinery such as Puff pastry, Mammoul, Burrito, Bliny, Apple pie, Cinnamon Roll^etc. Also, machines for seafood and meat value-added products are developed in succession.

In 2013, ANKO established a new plant in Sanxia, New Taipei City, offering customers comprehensive and attentive services.

To provide comprehensive service and to help improving production efficiency for our clients, ANKO supply them not only individual machines, but also can provide turnkey project from factory planning, raw material processing, production line planning, production process optimization, new product development and customization^series of solutions to satisfy clients every need.